Smooth organic dark chocolate with a salty-sweet kick of hand-harvested sea salt from the isle of Skye.

Handmade, designed and packaged in a micro chocolate factory in Edinburgh, Scotland by Matt and Ish, who started making chocolate at home before turning it into a business. They say to experience their chocolate at its best, eat it with a hot drink to warm the mouth.

All packaging plastic-free and made in the UK. Outer packaging is printed on FSC certified sustainable card. Inner film is certified home and industrial compostable.

℮70g

Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%)

Suitable for vegans